2 min read
Madfouna Sayadeya Rice: The Fishermen’s Dish That Never Changed
Madfouna sayadeya came straight off the fishing boats of Port Said — fish and shrimp buried in the rice. What "madfouna" means, and why this dish…
The stories behind Port Said cooking — from fishing boats and family kitchens to a table in Jeddah.
Madfouna sayadeya came straight off the fishing boats of Port Said — fish and shrimp buried in the rice. What "madfouna" means, and why this dish…
Shrimp kofta didn't come from a chef's kitchen — it came from a fisherman's net and a home kitchen in Port Said. The story of how the small shrimp…